Originally Posted by
fincastle84
We spent a couple of hours last week in the CCR on a quick trip to BOM. There was a lively crowd at the bar & the time passed quickly while we guzzled champagne.
We both snacked on the fish which was perfectly cooked & served on HOT plates. Maybe someone at BA has been reading the forum.
I think your post supports a few parallel theories including a consistency problem. This normally indicates ineffective management. This product shouldn't be a lottery and it's resolution is neither difficult or expensive to put right.