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Centurion Lounge SFO [Opened 6 November 2014] (2013 - 2021)
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Nov 12, 2014, 1:21 am
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steveman518
Join Date: Mar 2014
Location: EWR
Posts: 2,112
Quote:
Originally Posted by
beckoa
What type of pork is it?
IE how is the preparation?
"Slow roasted pork shoulder with apple lees vinegar"
sounds delicious to me-I'll have to try it myself in a month
steveman518
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