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Old Jun 12, 14, 7:48 pm
Join Date: Apr 2004
Location: CA
Posts: 1,084
Need help on what to pick for my food on Eva
Going to be on a red-eye hello kitty flight from LAX to TPE
I'm chinese and prefer asian food.

Leaning towards lobster, duck or seafod.
Not sure what the Carrott Ricotta is.

Supper Meals
Beef Noodle Soup Taiwanese Style with Assorted Mushroom
Onion Flavor Chicken with Wolfberry Served with Seasonal Veg etables and Steamed Rice
Ling Cod Fish with Fennel Turmeric Sauce Served with Seasonal vegetables and Mashed Parsnip
*Grilled Short Rib Beef Korean Style, Seasonal Vegetables, Steamed Rice
*Braised Kurobuta Pork Cheeks, Seasonal Vegetables, Fava Peas Risotto
*Lobster Thermidor Served with Seasonal Vegetables, Fingerling Potato
*Seafood with Creamy Crab Sauce, Seasonal Vegetables, Spinach Noodle
*Seared Duck with Ginger Dark Cherry Sauce, Seasonal Vegetables, Potato
*Meal service not required

Breakfast Meals
Taiwanese Style Congee Severed with Cold Delicatessens, Egg Pancake with Preserved Vegetable and Enoki Mushroom and Marinated Asparagus, Gingko Nut
Poached Egg with Hollandaise Sauce
Carrot Ricotta Pancake with Maple Glazed Pecan and Applewood Smoked Bacon
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