Come back for a longer trip in future. There is more to Singapore food than just food covered in chili.
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Are there any Malaysian cuisine-specific hawker centres, say near Paya Lebar?
Also, there are two (unhealthy) stops I make at SIN whenever I'm passing through- Kedai Kue Kue in T2 on the way to the T1/T3 trains, and that place with the giant hill of butter waiting to be spread on kaya toast in, well probably every terminal.