Originally Posted by
andyptrav
Thai Air have won awards for the quality of their economy class food so why not give it a try? It may be the same as in Y but does that make it inferior? It will also come in a porcelain dish in C or on a nice plate in F.
Thai food on a bone china plate and washed down with some Dom. How bizzare is that? The casserole dish (J) might pass, but the lack of tiny little pink paper napkins and a roll of toilet paper on the table is really sub-standard.
Further more the Thai dishes are never served with a spoon (automaticlly).
I stopped years ago flying TG internationally, but I remember the Thai food was always too blund for me.
Well, they take into account that their international clientele is not used to spicy food. My ant visiting last January complained the curry was too spicy for her to eat.