Alitalia First Class
Roma-New York
December 1974

Lunch

Beluga Malossol Caviar with Garnish
Proscuitto of Parma with Pearls of Melon
Cold Salmon Trout, Neptune Sauce

Plain Clear Soup or with Sherry

Raviolini "Nicotera Style"

Fillet of Beef with Barolo Sauce, Fresh Mushrooms
Grilled Veal Cutlet
Breast of Capon with Oysters "Amalfi"

Pilaff Rice Rainbow
Spring Garden Vegetables

"Caprice" Salad

Assorted Cheese

Cherry Tart
Zabaglione with Marsala Wine

Basket of fresh Fruit

Coffee


Snack

Assorted Tartlets
Amaretti of Saronno
Bacio Perugina
Peach Salad with Maraschino
Tea, Coffee, Milk
Bar Service