Eastern Airlines "El Inter Americano"
First Class Snack from Buenos Aires, Argentina
November 1989
Lettuce Salad with Hearts of Palm and Quail Eggs
Pate "en Croute"
Gruyere and Camembert Cheese
Crepes filled with Fruits of the Sea and presented with a White Wine Sauce
Assorted Breads
French Pastry
Chocolates
Last edited by Clipper110A; May 7, 2011 at 12:19 pm