Flew ATL-SAN Tuesday evening. Dinner choices were chicken with stuffing and green beans or bowtie pasta with a mushroom bolognese. Dessert was some sort of lemon tart. Ordered the pasta and it was dreadful.
No flavor to the watery pale red sauce and served tepid at best. I requested the EATS menu so I could buy something from the back and noticed that several other FC passengers did too.
On the return, lunch options were a Cobb salad or a chicken sandwich. I was amazed at how good the chicken sandwich was - truly something I would have been happy with if ordered in a restaurant. Red peppers, lots of melted cheddar, flavorful chicken. ^