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Thread: CX Y Menus 2008
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Old Jul 14, 2008, 11:52 am
  #17  
salfcl
 
Join Date: Nov 2007
Location: YYZ
Programs: NH Plat, AA Gold
Posts: 542
826 Hkg - Yyz

Dinner
Mesclun salad with shrimp served with sesame soy dressing

Pan-fried beef with Peking onion and satay sauce
Steamed rice
Carrot, straw mushroom and long cabbage

OR

Braised chicken with tomato preserved lemon sauce
Mashed potatoes, green peas and carrots

OR

Penne rigate with pumpkin parsley white wine
Cream sauce

Lemon chiffon cake
Tea and Coffee

Refreshment
Seasonal fresh fruit

Black pepper chicken
Steamed rice
Jade melon with garlic and medlar seed

OR

Braised lamb stew
Mashed potato with pommery mustard
Roasted pumpkin and green beans with onion

Marshmallow chocolate mousse cake
Tea and Coffee

Snack

Assorted snacks and ice creams are available.

Spirits and Aperitifs
Chivas Regal 12 years old
Johnnie Walker Black Label
Cognac
Vodka
Gin
Rum
Sweet/Dry sherry
Campari

Wines
Californian white wine
Vendange California Chardonnay 2006 or Amberhill Chardonnay 2005

Argentine red wine
7 Lunas Malbec 2005 or El Benteveo Malbec 2005
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