Last edit by: FlyinHawaiian
Moderator's Note: Sadly, due to COVID-19, many of the restaurants listed in this thread are no longer in business. Please check online to determine a restaurant's current status. We will retire this thread and start a new one once conditions stabilize.
Mahalo,
FlyinHawaiian, Co-Moderator
Hawaii (Travel) Forum
Mahalo,
FlyinHawaiian, Co-Moderator
Hawaii (Travel) Forum
Consolidated "Restaurant Recommendations on Kaua`i" thread
#16
Join Date: Feb 2005
Posts: 1,681
Sightseeing on Kauai involves a lot of driving and you do have to plan around meals to some extent. It would be very helpful to offer a few good places based on recent experience. I think many people arrive hungry and would appreciate a place for a quick bite. Also please keep in mind, a dining experience on vacation is never viewed from the same perspective of someone local. We're all inclined to make some allowances if the ambiance is great, or the service sincere. And if the food is good, or hot, well--bonus time!
'Self-catering' is a charming phrase for working vacation. Really no one wants to be on the hook for 21meals in 7 days, so eating out at some point just happens to be a necessity. And no matter where you stay, at some time or other you are elsewhere and hungry. Mentioning Costco will help out a lot of people on a first trip or if it's been several years. If all of this has been addressed on another thread, please re-direct. Thanks, jtkauai.
'Self-catering' is a charming phrase for working vacation. Really no one wants to be on the hook for 21meals in 7 days, so eating out at some point just happens to be a necessity. And no matter where you stay, at some time or other you are elsewhere and hungry. Mentioning Costco will help out a lot of people on a first trip or if it's been several years. If all of this has been addressed on another thread, please re-direct. Thanks, jtkauai.
Costco opened in October (not sure I understood your reference). Lots of regular visitors to Kauai don't yet know it is here, and we see tourists there buying food (and gas) all the time. So I thought it might be helpful to mention it again.
We're always traveling and how I'd view and rate restaurants isn't different whether they are here at home on Kauai or in New Delhi, Sydney, Beijing or Las Vegas. We do like to self-cater when traveling (while seeking and eating out at exceptional places where and when they can be found, and at other places in a pinch). We're very much looking forward to a favorite Pizza restaurant in Hobart (Tasmania) next weekend.
Last edited by jtkauai; Feb 25, 2007 at 12:34 pm
#18
Join Date: Jun 2006
Location: Lahaina, Hawai'i
Programs: HA Pua. Platinum WP, PR, QF, UA, AA, DL, NW Prince Preferred
Posts: 4,786
Speaking of grabbing a bite whilst on the road, Mrs. kaukau and I always stop by Ono Charburger in Anahola for the best burgers in the state, in our humble opinion!
#19
Join Date: Feb 2005
Posts: 1,681
We've never stopped there -- it just looks, well, uh, bad. But it is always busy. So we'll try it next time and report.
JT
#20
Join Date: Aug 2006
Location: Roswell, GA
Posts: 646
I do look forward to dining at Roy's. Love the creme Brulee.
#21
Join Date: Nov 2002
Location: SEA/YVR/BLI
Programs: UA "Lifetime" Gold, AS MVPG100K, OW Emerald, HH Lifetime Diamond, IC Plat, Marriott Gold, Hertz Gold
Posts: 9,489
We also gassed up our rental car there the morning we returned it. It's within a couple of miles of the airport, isn't it?
#22
Join Date: Jan 2007
Posts: 369
Thanks for mentioning Costco, it was helpful, and I'm sure a lot of other people will appreciate knowing about it, too!
#23
A FlyerTalk Posting Legend
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM
Posts: 85,551
Roy's is my favorite. Everyone routinely complains that it's a chain and you can supposedly get the same food at any Roy's. Not true. Each Roy's executive chef is responsible for the menu. The butterfish at Roy's Poipu is the best seafood I have ever had anywhere. I have had it many times. Desserts are great. Excellent chocolate souffle, the best pineapple upside down cake ever (I know, sounds boring, but it isn't). I had lime panna cotta there once that was one of the more outstanding desserts I've had.
Keoki's Paradise has excellent steaks. If you want to go cheap and eat on the burger side, don't. Very disappointing.
I found Gaylord's mediocre and Gaylord's for breakfast is even more disappointing.
Many people love Casa di Amici for Italian at Poipu Beach. I think it's OK, but found the owner, who sometimes cooks, sometimes plays water boy to be super annoying.
Keoki's Paradise has excellent steaks. If you want to go cheap and eat on the burger side, don't. Very disappointing.
I found Gaylord's mediocre and Gaylord's for breakfast is even more disappointing.
Many people love Casa di Amici for Italian at Poipu Beach. I think it's OK, but found the owner, who sometimes cooks, sometimes plays water boy to be super annoying.
#24
Join Date: Feb 2007
Posts: 43
Brick Oven Pizza
Hi! I'm new to this site (actually my first post...) but have visited Kauai every year for the past 10. A must at every visit is Brick Oven Pizza in Kalaheo (south side near Poipu). OUTSTANDING!!!!! They brush the crust with garlic butter. Yum!
#25
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Join Date: Jul 2000
Location: PHX and LIH
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Posts: 85,551
Fellow Flyertalker Mary2e says that Brick Oven sausage is the best she's had outside Brooklyn. (I think that's a compliment!
#26
Join Date: Feb 2005
Posts: 1,681
Next time we're headed for NY, I'm going to PM Mary2e and find out where to get real pizza.
#27
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Join Date: Jul 2000
Location: PHX and LIH
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Brick oven, very near our home, is perennially popular. But I find it to be greasy, over-cheesed, and made using poor quality ingredients. It's also way overpriced for all that it isn't. The only pizza around here that is (decidedly) worse, is at Costco.
Next time we're headed for NY, I'm going to PM Mary2e and find out where to get real pizza.
Next time we're headed for NY, I'm going to PM Mary2e and find out where to get real pizza.
#28
Join Date: Oct 1999
Location: Woodside, CA, USA
Programs: United Platinum
Posts: 517
If the OP likes wine, I'd definitely suggest bringing your own if you go the cooking route. Admittedly, we're wine snobs, but the selection available for purchase on the island was not great.
Bob
#29
Original Poster
Join Date: Aug 2005
Location: BRU, BE
Programs: LH, United, Hyatt, Air France
Posts: 464
A big thank you to all of you for taking the time to write all those excellent suggestions and ideas. I look forward to try them on this trip.
#30
FlyerTalk Evangelist, Ambassador: World of Hyatt
Join Date: Jul 2001
Location: NJ
Programs: Hyatt Globalist, Fairmont Lifetime Plat, UA Silver, dirt elsewhere
Posts: 46,919
Brick oven, very near our home, is perennially popular. But I find it to be greasy, over-cheesed, and made using poor quality ingredients. It's also way overpriced for all that it isn't. The only pizza around here that is (decidedly) worse, is at Costco.
Next time we're headed for NY, I'm going to PM Mary2e and find out where to get real pizza.
Next time we're headed for NY, I'm going to PM Mary2e and find out where to get real pizza.
It's expensive for pizza, but we didn't mind paying it because it's that good.
As for your next trip to NYC, I'll be happy to point you in the right direction so you can get some real pizza. I may even take you there myself