What's for dinner?
#721
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Some kind of seafood. I'm in Copenhagen and it's all I've been eating. I'll be going to the Kodbyens Fiskebar tonight so we'll see what sounds good over there.
#723
Moderator Hilton Honors, Travel News, West, The Suggestion Box, Smoking Lounge & DiningBuzz
Original Poster
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,026
Mmmmm.... All you can eat sushi
#724
Suspended
Join Date: Oct 2006
Location: Atherton, CA
Programs: UA 1K, AA EXP; Owner, Green Bay Packers
Posts: 21,690
A heaping bowl of spaghetti with 3 giant meatballs, accompanied by garden salad.
Sometimes the classics are best.
Sometimes the classics are best.
#725
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Economy food on KLM from AMS-ATL tonight...God help me
#726
Suspended
Join Date: Oct 2016
Posts: 2,231
Chicken Picatta. Nope, got it from the frozen aisle at BJ's.
#727
Senior Moderator and Moderator: American AAdvantage & TravelBuzz
Join Date: Nov 2007
Location: BOS
Programs: AA EXP, Marriott Titanium
Posts: 10,416
Crappy ramen at a "Japanese ramen and sushi restaurant" that's clearly just a mediocre Chinese restaurant establishment that's trying to punch above its weight.
Pork tastes like Chinese roast pork instead of Japanese chashu. Too much noodles for the amount of soup - and pretty poor quality noodles. (Though at least cooked al dente.) Odd assortment of toppings - raw cabbage, corn, Chinese seaweed, one slice of fish cake, raw bean sprouts. Only saving grace is the 1/2 egg that's cooked pretty perfectly soft-boiled.
Pork tastes like Chinese roast pork instead of Japanese chashu. Too much noodles for the amount of soup - and pretty poor quality noodles. (Though at least cooked al dente.) Odd assortment of toppings - raw cabbage, corn, Chinese seaweed, one slice of fish cake, raw bean sprouts. Only saving grace is the 1/2 egg that's cooked pretty perfectly soft-boiled.
#728
FlyerTalk Evangelist
Join Date: Jan 2009
Location: London & Sonoma CA
Programs: UA 1K, MM *G for life, BAEC Gold
Posts: 10,224
Moussaka. Delicious!
#729
A FlyerTalk Posting Legend
Join Date: Jun 2004
Location: Either at the shooting range or anywhere good beer can be found...
Posts: 51,047
Oven-roasted chicken, homemade stuffing with potato bread, celery, and onions, mashed potatoes, green beans, corn, and gravy.
#730
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 29,243
I smoked a turkey breast last weekend and made stuffing to go along with it. I used bread cubes, onion, red bell pepper, chunks of apple, chicken broth and dried cranberries. And I realized that what I like most about my usual stuffing is the sage sausage, which I left out this time rather than make one more run to the store. Big mistake.
#732
A FlyerTalk Posting Legend
Join Date: Jun 2004
Location: Either at the shooting range or anywhere good beer can be found...
Posts: 51,047
I smoked a turkey breast last weekend and made stuffing to go along with it. I used bread cubes, onion, red bell pepper, chunks of apple, chicken broth and dried cranberries. And I realized that what I like most about my usual stuffing is the sage sausage, which I left out this time rather than make one more run to the store. Big mistake.
#733
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 29,243
Whole pompano at Captain Anderson's.
#734
FlyerTalk Evangelist
Join Date: Jul 2008
Location: IAH
Programs: DL DM, Hyatt Ist-iest, Stariott Platinum, Hilton Diamond
Posts: 12,789
Leftover pasta with meat sauce, that I made myself
#735
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Celebratory dinner with my mother. We're going to Local 22 in Durham, the same restaurant we went to for my law school graduation. Tonight we're going to celebrate my first full time lawyer job.
http://local22durham.com/
http://local22durham.com/