Uses for ground chicken?
Jun 30, 2016, 3:29 pm
#34
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store near me sells ground chicken thigh meat, full of flavor!
I'll make Thai larb, burgers, stir fry (with holy basil).
Last week, took ground chicken, mixed in items like I was making Chinese dumplings, but then stuffed squid tubes w/ground chicken mixtrue & grilled them. Served with sweet chili dipping sauce & chopped cilantro. Delicious.
I'll make Thai larb, burgers, stir fry (with holy basil).
Last week, took ground chicken, mixed in items like I was making Chinese dumplings, but then stuffed squid tubes w/ground chicken mixtrue & grilled them. Served with sweet chili dipping sauce & chopped cilantro. Delicious.
Jul 7, 2016, 1:15 pm
#36
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I'm making egg rolls today with ground pork, but I'd use ground chicken for egg rolls too. I added minced ginger, minced garlic, sesame oil, oyster sauce, salt, pepper, shredded green and red cabbage, shredded carrot, peanut butter. Filling is cooling now.
Jul 18, 2016, 9:42 am
#37
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With a variety of seasonings and enhancements, ground chicken can be used in Empenadas, Samosas, Chinese and South Asian stuffed dumplings, and a spectrum of fried and baked "meat pies".
Jul 19, 2016, 11:27 pm
#39
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I like chicken meatballs better than beef. I use a sweet and sour sauce but they'd be good with barbecue or teriyaki sauce too. I agree that dark meat ground chicken is superior in flavor.
Jul 23, 2016, 8:00 pm
#40
Join Date: May 2014
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Maybe mix some ground chicken into a bolognese sauce, make chicken patties with whatever spices or seasoning you like (can't really go wrong here), you can also try chicken meatballs.
I'd simply just find what's the easiest and most convenient option (chicken patties) and make the lot of it and freeze it.
Maybe as it's summer, make BBQ chicken burgers?
Remember, Google's your best friend - here's some recipes you can try.
http://allrecipes.com/recipes/17022/...round-chicken/
Aug 1, 2016, 7:30 pm
#41
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Whenever I have random ingredients laying around the kitchen, I always consult this website and it tells me what I can cook with what's in my kitchen.
Although, from experience, the wife and I love making burritos with ground chicken or ground turkey. We throw it in a pot with a jar of taco sauce and a 14oz can of refried beans. Simmer it for like 5 min, spoon the filling into tortillas and then :-:BAM:-:! Burritos.
Although, from experience, the wife and I love making burritos with ground chicken or ground turkey. We throw it in a pot with a jar of taco sauce and a 14oz can of refried beans. Simmer it for like 5 min, spoon the filling into tortillas and then :-:BAM:-:! Burritos.
Last edited by GlobalMatt; Aug 1, 2016 at 7:33 pm Reason: I can't spell tortillas, apparently
Aug 2, 2016, 4:57 am
#42
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Whenever I have random ingredients laying around the kitchen, I always consult this website and it tells me what I can cook with what's in my kitchen.
Although, from experience, the wife and I love making burritos with ground chicken or ground turkey. We throw it in a pot with a jar of taco sauce and a 14oz can of refried beans. Simmer it for like 5 min, spoon the filling into tortillas and then :-:BAM:-:! Burritos.
Although, from experience, the wife and I love making burritos with ground chicken or ground turkey. We throw it in a pot with a jar of taco sauce and a 14oz can of refried beans. Simmer it for like 5 min, spoon the filling into tortillas and then :-:BAM:-:! Burritos.
Oct 3, 2016, 7:12 am
#44
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I wouldn't serve a dog "chicken salad" made with cooked ground chicken. On the other hand, once in an emergency I whipped up a decent pate' using ground chicken, ground turkey, butter, herbs and seasonings, bacon wrapping and lots of tender care and additions.