Today .... I (we) have been eating ....
Sep 17, 2014, 9:31 am
#1831
A FlyerTalk Posting Legend
Join Date: Aug 2006
Location: Argentina
Posts: 40,199
Sep 17, 2014, 3:15 pm
#1832
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Went to Pizzeria Toro in Durham today and had a pizza with fennel sausage and provolone:
Sep 17, 2014, 11:45 pm
#1833
Join Date: Nov 2011
Location: California
Posts: 2,731
Lunch/dinner (linner?): chicken souvlaki from my favorite Greek place, with a pile of truly excellent fries
Sep 18, 2014, 7:32 am
#1835
Join Date: Aug 2010
Location: LGA - JFK
Programs: UA, AA, DL, B6, CX, KE, Latitude, VIFP, Crown & Anchor, etc.
Posts: 2,589
A nice & big bowl of home style shrimp & meatballs, tofu & noodles soup - clear chicken broth, spring onions topped off with a boiled egg. All by stopping by one of BIL's house to say hi for dinner last night near Co-op City, Bronx - (early) retired chef/owner.
Sep 21, 2014, 4:05 pm
#1836
A FlyerTalk Posting Legend
Join Date: Aug 2006
Location: Argentina
Posts: 40,199
Lovely sunny day here for the first day of spring. So it had to be a BBQ for lunch.
Sep 21, 2014, 5:25 pm
#1837
Join Date: Feb 2008
Location: In the air
Programs: Hyatt Globalist, Bonvoy LT Plat, Hilton Gold, GHA Tit, BA Gold, Turkish Elite
Posts: 8,712
You actually have your own local style parilla? That does look pretty amazing, apart from what looks like bananas - the one food I've always rejected ever since I was a baby.
Sep 21, 2014, 8:39 pm
#1838
A FlyerTalk Posting Legend
Join Date: Aug 2006
Location: Argentina
Posts: 40,199
[/IMG]
Sep 22, 2014, 7:45 am
#1840
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Hazelnut Coffee and a Cheese Danish from Panera. Those danishes are addicting.
Sep 22, 2014, 4:31 pm
#1841
Join Date: Aug 2005
Posts: 3,438
Today .... I (we) have been eating ....
One of my favorite foods tonight - Cracas - or rock barnacles. Only seem to find them when I come to the Azores. Simply amazing
Sep 23, 2014, 10:38 am
#1842
Join Date: Feb 2008
Location: In the air
Programs: Hyatt Globalist, Bonvoy LT Plat, Hilton Gold, GHA Tit, BA Gold, Turkish Elite
Posts: 8,712
I was highly excited yesterday to find that Nandos (legendary chicken chain from South Africa) now delivers to my flat.
I was less excited to find they'd forgotten the chicken from my first order.
I was less excited to find they'd forgotten the chicken from my first order.
Sep 23, 2014, 10:04 pm
#1843
FlyerTalk Evangelist
Join Date: Jul 1999
Location: Over the Bay Bridge, CA
Programs: Jumbo mas
Posts: 38,599
Ceviche for din.
I used
1/2 corvina, 1/2 salmon, sweet onion, shiitake mushrooms, roasted kabocha, sweet bell pepper, some chili, lemon, lime, and a few seasonings.
Put on a bed of greens.
I used
1/2 corvina, 1/2 salmon, sweet onion, shiitake mushrooms, roasted kabocha, sweet bell pepper, some chili, lemon, lime, and a few seasonings.
Put on a bed of greens.
Sep 24, 2014, 8:01 am
#1844
Suspended
Join Date: Jan 2004
Location: UK
Posts: 11,969
She asked for a really simple stir-fry. Nothing fancy. I complied.
Sep 24, 2014, 11:19 pm
#1845
formerly known as Tad's Broiled Steaks
Join Date: Jun 2004
Posts: 6,412
Manhattan
-Dollar Slice
Jersey City
-Mysore Masala Dosa
En route to Southampton
-Cumin and hing-seasoned peanuts
Southampton
-Fried scallops, shrimp, clams, and fish, salad, baked potato, grilled flounder
-Coconut water
Manhattan
-Bibingka
-Dollar Slice
Jersey City
-Mysore Masala Dosa
En route to Southampton
-Cumin and hing-seasoned peanuts
Southampton
-Fried scallops, shrimp, clams, and fish, salad, baked potato, grilled flounder
-Coconut water
Manhattan
-Bibingka