Buenos Aires F&B Scene - Volume I
#76
Join Date: Aug 2001
Location: Arlington, VA
Posts: 472
Originally Posted by Gaucho100K
Just wanted to add that during our last visit to Nectarine, we had the 7 course chef tasting menu, which is offered at AR$170 (pesos) per person. This is approx US$55, and gives everybody a clear idea of what sorts of values you can get in Fine Dining here in Buenos Aires.
#77
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Originally Posted by syzygy8
Gaucho, Nectarine definitely sounds like one of the places I need to hit for the first time on my next visit. Does that AR$170 include any wine pairings?
#78
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Parrilla 1880 in San Telmo / Barracas
For an authentic Buenos Aires restaurant thats not toooo touristy, I suggest Parrilla 1880. Down to earth pricing and an ample menu which includes almost all of the staple fare that Buenos Aires residents crave for.
Parilla 1880
Defensa 1665
San Telmo
Ciudad de Buenos Aires
Tel. 4307-2746
Parilla 1880
Defensa 1665
San Telmo
Ciudad de Buenos Aires
Tel. 4307-2746
#80
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Originally Posted by Gru1K
Hi Gaucho 100K
I would like very much to visit Nectarine.
Can you post it´s adress?
Tks
I would like very much to visit Nectarine.
Can you post it´s adress?
Tks
Nectarine
Vicente López 1661
Recoleta
Tel. 4813-6993
#81
Join Date: Dec 2003
Location: Pasadena,Ca.,US.
Programs: AA, Delta, United, SPG plat, Hyatt dia
Posts: 7,140
Originally Posted by Gaucho100K
For an authentic Buenos Aires restaurant thats not toooo touristy, I suggest Parrilla 1880. Down to earth pricing and an ample menu which includes almost all of the staple fare that Buenos Aires residents crave for.
Parilla 1880
Defensa 1665
San Telmo
Ciudad de Buenos Aires
Tel. 4307-2746
Parilla 1880
Defensa 1665
San Telmo
Ciudad de Buenos Aires
Tel. 4307-2746
Met some very nice locals there-this place has sooooo much soul!And the food is good home style food,huge portions,and such nice service.
Cab Drivers may not know the place,make sure you have the address and phone number.
#82
Join Date: Dec 2003
Location: Pasadena,Ca.,US.
Programs: AA, Delta, United, SPG plat, Hyatt dia
Posts: 7,140
Originally Posted by Gaucho100K
Here you go...
Nectarine
Vicente López 1661
Recoleta
Tel. 4813-6993
Nectarine
Vicente López 1661
Recoleta
Tel. 4813-6993
Very interesting neighborhood.
#83
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Originally Posted by bigguyinpasadena
I heartily second that!
Met some very nice locals there-this place has sooooo much soul!And the food is good home style food,huge portions,and such nice service.
Cab Drivers may not know the place,make sure you have the address and phone number.
Met some very nice locals there-this place has sooooo much soul!And the food is good home style food,huge portions,and such nice service.
Cab Drivers may not know the place,make sure you have the address and phone number.
#84
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Nemo Restaurant - updated review
Ive become a regular at Nemo, one of the best places to have fish in Buenos Aires. Nemo is a 100% local restaurant, in the Palermo area. Fished is exclusively selected by the chef/owner and grilled to perfection. Everything is very fresh, and prices are very reasonable. Also, great homemade pasta with fresh seafood.
Only downside is perhaps that its a little noisy, and the tables are very small (Manhattan restaurant sized tables) - and the wine list could use some improvement.
Nemo - Bar de Mar
Cabello 3672
Palermo - Ciudad de Buenos Aires
Tel. 4802-5308 / 4803-5878
Only downside is perhaps that its a little noisy, and the tables are very small (Manhattan restaurant sized tables) - and the wine list could use some improvement.
Nemo - Bar de Mar
Cabello 3672
Palermo - Ciudad de Buenos Aires
Tel. 4802-5308 / 4803-5878
#85
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Here is another recommendation... Im usually quite a contrarian when it comes to fashionable restaurants, most of the time they are all show and nothing good comes from the kitchen, in this case, its different.
Mott - Cocina de Mercado
El Salvador 4685
Tel. 4833-4306/4325
Plus, its in the heart of Palermo Soho... ^ Open for both lunch and dinner.
Mott - Cocina de Mercado
El Salvador 4685
Tel. 4833-4306/4325
Plus, its in the heart of Palermo Soho... ^ Open for both lunch and dinner.
#86
Join Date: May 2004
Posts: 2,650
Just found this thread after 4 years of visiting Buenos Aires (and living here part time now)
Surprised no one has mentioned Gran Bar Danzon yet, which has been one of my favorites over the years. Unfortunately I don't think they're as good as they used to be - food and service have both slipped since I first started going - but I still like the ambience they pull off, and they have one of the best wine lists of Argentina - at reasonable prices, too. I'd still recommend it, and go almost weekly when I'm here (that's down from 2-3x/week!)
From the same ownership of Danzon also come Sucre and Uriarte - both good but I don't find myself going to either as often.
Newer to the scene is Casa Cruz which blew me away with how good it was when I went there in March. Sadly, my last two visits have been somewhat disappointing (even the risotto, which was fantastic three months ago, was entirely unexceptional last week when I tasted it again.
Since Faena Hotel+Universe opened a year or two ago, I would have thought their restaurants would receive at least a mention in here. Mercado has been a pleaser for me in the last few months, but about a month ago they raised all their prices 50% without touching anything else, so I don't think they're worth it any more. The all-white Bistro never did much for me, although to be honest I've not actually eaten there.
A cool place with most likely the finest bartender in all of Argentina is Green Bamboo - a sort of Vietnamese asian-fusion place. Good food, and Peter is the kind of old-school bartender that you almost never find. From the way he hand cracks his ice, to the look of delight that spreads across his face as he assembles his ingredients in his shaker and shakes away, you can tell he takes his cocktails seriously, and when you taste them, you'll appreciate the difference it makes.
Finally, new to the scene and a strong recommend from me is Budabar in Puerto Madero. Great food and a few consistency issues that shouldn't be too surprising in a place this young (they opened in the last 2-3 months) but I expect good things from them. I love their shellfish curry...
I'll visit Nectarine tonight for the first time. So many other places to mention, but this post is too long already.
Surprised no one has mentioned Gran Bar Danzon yet, which has been one of my favorites over the years. Unfortunately I don't think they're as good as they used to be - food and service have both slipped since I first started going - but I still like the ambience they pull off, and they have one of the best wine lists of Argentina - at reasonable prices, too. I'd still recommend it, and go almost weekly when I'm here (that's down from 2-3x/week!)
From the same ownership of Danzon also come Sucre and Uriarte - both good but I don't find myself going to either as often.
Newer to the scene is Casa Cruz which blew me away with how good it was when I went there in March. Sadly, my last two visits have been somewhat disappointing (even the risotto, which was fantastic three months ago, was entirely unexceptional last week when I tasted it again.
Since Faena Hotel+Universe opened a year or two ago, I would have thought their restaurants would receive at least a mention in here. Mercado has been a pleaser for me in the last few months, but about a month ago they raised all their prices 50% without touching anything else, so I don't think they're worth it any more. The all-white Bistro never did much for me, although to be honest I've not actually eaten there.
A cool place with most likely the finest bartender in all of Argentina is Green Bamboo - a sort of Vietnamese asian-fusion place. Good food, and Peter is the kind of old-school bartender that you almost never find. From the way he hand cracks his ice, to the look of delight that spreads across his face as he assembles his ingredients in his shaker and shakes away, you can tell he takes his cocktails seriously, and when you taste them, you'll appreciate the difference it makes.
Finally, new to the scene and a strong recommend from me is Budabar in Puerto Madero. Great food and a few consistency issues that shouldn't be too surprising in a place this young (they opened in the last 2-3 months) but I expect good things from them. I love their shellfish curry...
I'll visit Nectarine tonight for the first time. So many other places to mention, but this post is too long already.
#87
Join Date: May 2004
Posts: 2,650
Originally Posted by Gaucho100K
Here is another recommendation... Im usually quite a contrarian when it comes to fashionable restaurants, most of the time they are all show and nothing good comes from the kitchen, in this case, its different.
Mott - Cocina de Mercado
El Salvador 4685
Tel. 4833-4306/4325
Plus, its in the heart of Palermo Soho... ^ Open for both lunch and dinner.
Mott - Cocina de Mercado
El Salvador 4685
Tel. 4833-4306/4325
Plus, its in the heart of Palermo Soho... ^ Open for both lunch and dinner.
Another nice spot but in Palermo Hollywood is Olsen - same chef as Casa Cruz and I love the Scandinavian vibe to hang out in. My one dinner there was not so pleasing, but I've enjoyed lunch as well as afternoon snacks (their salmon sandwich is amazing, as is their 5+5 tasting platter of little canapes matched with little vodka-based shots).
Okay, enough now. I'm getting hungry and won't be at Nectarine for another 2 1/2 hours.
#88
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Originally Posted by Schultzois
Just found this thread after 4 years of visiting Buenos Aires (and living here part time now)
Surprised no one has mentioned Gran Bar Danzon yet, which has been one of my favorites over the years. Unfortunately I don't think they're as good as they used to be - food and service have both slipped since I first started going - but I still like the ambience they pull off, and they have one of the best wine lists of Argentina - at reasonable prices, too. I'd still recommend it, and go almost weekly when I'm here (that's down from 2-3x/week!)
From the same ownership of Danzon also come Sucre and Uriarte - both good but I don't find myself going to either as often.
Newer to the scene is Casa Cruz which blew me away with how good it was when I went there in March. Sadly, my last two visits have been somewhat disappointing (even the risotto, which was fantastic three months ago, was entirely unexceptional last week when I tasted it again.
Since Faena Hotel+Universe opened a year or two ago, I would have thought their restaurants would receive at least a mention in here. Mercado has been a pleaser for me in the last few months, but about a month ago they raised all their prices 50% without touching anything else, so I don't think they're worth it any more. The all-white Bistro never did much for me, although to be honest I've not actually eaten there.
A cool place with most likely the finest bartender in all of Argentina is Green Bamboo - a sort of Vietnamese asian-fusion place. Good food, and Peter is the kind of old-school bartender that you almost never find. From the way he hand cracks his ice, to the look of delight that spreads across his face as he assembles his ingredients in his shaker and shakes away, you can tell he takes his cocktails seriously, and when you taste them, you'll appreciate the difference it makes.
Finally, new to the scene and a strong recommend from me is Budabar in Puerto Madero. Great food and a few consistency issues that shouldn't be too surprising in a place this young (they opened in the last 2-3 months) but I expect good things from them. I love their shellfish curry...
I'll visit Nectarine tonight for the first time. So many other places to mention, but this post is too long already.
Surprised no one has mentioned Gran Bar Danzon yet, which has been one of my favorites over the years. Unfortunately I don't think they're as good as they used to be - food and service have both slipped since I first started going - but I still like the ambience they pull off, and they have one of the best wine lists of Argentina - at reasonable prices, too. I'd still recommend it, and go almost weekly when I'm here (that's down from 2-3x/week!)
From the same ownership of Danzon also come Sucre and Uriarte - both good but I don't find myself going to either as often.
Newer to the scene is Casa Cruz which blew me away with how good it was when I went there in March. Sadly, my last two visits have been somewhat disappointing (even the risotto, which was fantastic three months ago, was entirely unexceptional last week when I tasted it again.
Since Faena Hotel+Universe opened a year or two ago, I would have thought their restaurants would receive at least a mention in here. Mercado has been a pleaser for me in the last few months, but about a month ago they raised all their prices 50% without touching anything else, so I don't think they're worth it any more. The all-white Bistro never did much for me, although to be honest I've not actually eaten there.
A cool place with most likely the finest bartender in all of Argentina is Green Bamboo - a sort of Vietnamese asian-fusion place. Good food, and Peter is the kind of old-school bartender that you almost never find. From the way he hand cracks his ice, to the look of delight that spreads across his face as he assembles his ingredients in his shaker and shakes away, you can tell he takes his cocktails seriously, and when you taste them, you'll appreciate the difference it makes.
Finally, new to the scene and a strong recommend from me is Budabar in Puerto Madero. Great food and a few consistency issues that shouldn't be too surprising in a place this young (they opened in the last 2-3 months) but I expect good things from them. I love their shellfish curry...
I'll visit Nectarine tonight for the first time. So many other places to mention, but this post is too long already.
#89
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Forgot to address the Faena Hotel. I think that the value proposition at the Faena tends to be pathetic. Plus, for a foreign visitor to Buenos Aires, its the last place I would recommend.... alas, I can see why the proposition may be appealing to some. Now that I read about the price increases that have been implemented, the value proposition is even worse. I guess this proves that nothing is soo bad it cannot get... well, you know where Im heading.
#90
Moderator, Argentina and FlyerTalk Evangelist
Original Poster
Join Date: Aug 2000
Location: MIA / EZE
Programs: Lord of Malbec & all Wines Argentine. AA EXP / Marriott Lifetime Silver / Hertz Presidents Circle
Posts: 35,681
Originally Posted by Schultzois
I can't resist one last comment - I've only been to Mott for lunch (twice actually) and I wasn't too impressed - maybe for dinner it's better. On the same street I'd pick Cluny, a French bistro style place, which I find a steal for lunch at about 30 pesos (ten dollars) for a top-notch appetizer, main, dessert, and glass of wine. I'm a big fan of their squash soup and white salmon at lunch time, although I am starting to wish they'd mix their prix-fixe menu up a little from time to time. I've had the same thing there about 5 times in the last 2-3 months.