MorganB
Nov 16, 06, 3:19 pm
Flights:
November 2nd, 2006
TLS-LGW #7950 departs 7:25 am, arrives LGW 8:20 am
Aircraft: 737-500
Class of service: Club Europe
Seats: 1 A and C
November 2nd, 2006
LGW-DFW #2193 departs 10:05 arrives 14:15
Class of service: Club World
Aircraft: 777-200
Seats 15 J and K
November 2nd, 2006
24 hours before my flight I decided to use OLCI to select my favorite seats. I went to the OLCI page and then clicked on select seats for the long haul portion of the flight. I waited for about 10 minutes staring at a blank white page then gave up and went back to the check-in page. Of course, now my seats had already been selected even though I didn’t pick them! I loathe the fact that OLCI now only lets you choose your seats once. I understand that BA might not want people moving their seats over and over right before the flight but you should not be blocked from moving them until you click the confirm seating button. Poor design IMHO. I was also blocked from moving the short haul seats even thought I had not clicked on the select seat button for that leg. So much for getting my favorite seats! Fortunately we were hit by the seat shifters later on in the day and were moved to 15 J and K on the LGW-DFW leg, which were the seats I wanted in the first place.
November 3rd 2006
The next day, we woke up after a good nights sleep in the Sofitel Toulouse airport hotel with the incredibly comfortable Sofitel MyBeds. We had decided to sleep near the airport as TLS-LGW 7950 leaves at 7:25 am. With a 1h30 minute drive to the airport it would have been a very early morning indeed. We had booked a “park and ride” fare which allowed us to leave our car in the Sofitel parking lot for the duration of our trip at no extra charge. The Sofitel shuttle (Peugeot 807) took us on the brief 4 minute ride over to the terminal arriving at 6:15 am.
Toulouse has a very nice smaller airport that is very manageable and attractive. Club Europe has one check in agent and they quickly finished up with the person in front of us.
MorganB: I would like to change seats on the TLS-LGW flight if possible.
Agent: Oh you already checked in online so you should have the seats you want already.
MorganB: Yes but OLCI gave me a blank screen and then blocked me from selecting seats.
Agent: Oh really?
MorganB: Yes, could I have seats on the side with only two seats please.
Agent: This is a 3-3 aircraft sir.
MorganB: I believe that in CE it is 2-3.
Agent: I can give you 1A and 1C with no one between you.
MorganB: Perfect, thank you.
Glad they didn’t seat anyone between us in that 5 inch wide seat!
We wandered about the terminal a bit to kill some time then went through security, which was rapid and polite. Once through security there is a small café downstairs and a smoking section upstairs. I did not see a lounge but didn’t really need to use it considering the short wait.
Boarding began a bit late. We proceeded down a flight of stairs on to a bus to take us to the plane. I could see the construction of the new terminal, which appears to have just begun. We could also see a couple of A380s near the Airbus hangars. The pilot informed us that we were leaving about 15 minutes late because he had requested that the leading edge of the wing be inspected. The inspection had been completed and he had just signed off on it. The flight was very full in both classes. Once airborne, breakfast service began very quickly. We were handed hot towels followed by a full hot breakfast of bacon, eggs, mushrooms and sausage. A choice of pastries and bread was also available. One of my knives read “CorseAirFly” on it. Perhaps BA bought some utensils on the cheap? Service was polite and efficient. A good flight over all. We were on stand at Gatwick about 15 minutes late.
We disembarked in a new section of the north terminal that I have never seen before. It is very attractive but is quite a walk from the rest of the terminal. It is connected to the main terminal by a long elevated hall with moving sidewalks. Better than taking a bus however. The line at security was short and moving quickly since they had two security checks open. I saw quite a few of the baggies with small liquids being taken away as well as a few people being sent off to the ticket counter because they had more than one carry on. Why in the world do they have this security check anyway? This is the only airport I have been through that makes you do this even though you remain airside.
We made our way to the lounge, which could stand for a renovation to match those in Heathrow. There was no separate line for CW or First so we joined the masses in the queue. I was randomly selected for a secondary security check, which was brief and polite. Once on board I was pleased to see that CW was only a little more than half full. The head purser took my jacket. I then stowed my items away in the various tiny pockets and the storage above, leaving nothing on the floor (that’s for you Tits! :) ) and took my seat. I was offered a drink (orange juice, water or champagne) as well as a paper. They had the International Herald Tribune much to my surprise! I can’t remember if we were given the amenity kit before or after take off. I like the new pouch, which at least can be used for something after this flight unlike the old one. We pushed off about 15 minutes late after waiting for a family to arrive that had gone to the wrong gate. Cocktail service began shortly after the seat belt sign went off. My friend and I selected a Kir Royal. Menu selection was as follows:
Lunch
Starters
Rock shrimp and prawn terrine with lemon crème fraiche
or
Buffalo Mozzarella cheese with fresh figs and grapefruit dressing
Fresh Seasonal Salad served with vinaigrette
Main
Shaun Hill’s fillet of beef with morels and mustard sauce
Salmon fish cakes with parsley and caper sauce
Mark Edwards’ stir-fried chicken with ginger and sesame egg noodles
Main course salad of artichokes and asparagus with creamy Parmesan cheese dressing
Dessert
Crème caramel with poached sultanas
Shropshire Blue and Tasty Lancashire cheese served with biscuits and butter
A selection of fruit
Chocolates
Club Kitchen
Snack salads, sandwiches, filled rolls and wraps
Fresh fruit salads and smoothies or juice
Choice of luxury cakes
Crisps and chocolate (including organic chocolate)
Please ask the crew for chilled items not on display.
Afternoon Tea
Snacks
Sandwiches of roast beef with horseradish and Double Gloucester cheese
Or Salad of marinated Feta cheese with chili roasted aubergine and baby courgette
Sweets
Fruit scone served warm with clotted cream and strawberry preserve
Chocolate and cherry sponge
Wines
White
Hahn Estates Monterey Chardonnay 2004
Chablis 1er Cru Rive Droite 2004, Lamblin et Fils
Red
Raymond Estates California Cabernet Sauvignon 2001
Chateauneuf-du-Pape 2004, Domaine du Pere Pape
Champagne
Charles Heidsieck Brut Reserve
The head purser was serving my section and seemed to be training the other person that was with her. I chose the rock shrimp terrine followed by the chicken pasta. Unfortunately the pasta was all gone so I opted for the beef. The rock shrimp terrine morphed into smoked salmon with one shrimp. It was tasty although not as described on the menu. I noticed that the napkins are thicker which is a nice touch. When the main course was served I was told someone had changed their minds because the pasta had nuts in it so I could have my original selection if I choose to. I was pleased as I don’t like beef on airplanes in general. After the main course I was offered cheese or desert. I requested and was given both. Service was excellent, my glass was always full and I never lacked for anything. I was also addressed as Mr. MorganB throughout the flight and even when exiting the plane! I found the new enhanced food service to be better than in the past. Not a huge jump mind you, but definitely an improvement. I also like the new pillow and blanket. I can now sleep with only one pillow instead of two and the blanket is softer. I like the CW seats for the fully flat bet although they are a bit on the firm side. I look forward to the NGCW seats, as the seats on the DFW route have those tiny WT size screens. IFE functioned perfectly although I did not watch a movie and chose to read instead. A few hours into the flight, they came around with chocolate ice cream. It was very tasty and a nice added small touch. Tea and scones with sandwiches were served about 1 hour or so before landing. The scones were very tasty indeed! We were on stand right on time which is a plus as a Lufthansa flight arrives only a few minutes after the BA one. I was among the first at immigration and did not have to wait at all. Bags were up first so I was through the entire process only 15 minutes after leaving the plane.
Prior to these flights I had 380 tier points. With the CE tls-lgw flight being 20 tier points I should have hit 400 pts exactly making Silver! However, as the tls-lgw leg did not post (as usual), the LGW-DFW leg pushed me over the 400 tier points. My status was updated about 48 hours after the points posted and my tier points reset to zero. Hurray I am finally silver! Thanks to all on the flyertalk BA board as that would not have happened without the wealth of information you have provided.
The TLS-LGW leg posted later, with no tier points, after I filled out the web form. A quick question for the BA experts, (I did do a search but couldn’t find the answer): since the TLS-LGW flight would have put me at exactly 400 points, should I have the 75 points that I earned for the LGW-DFW flight or are those simply lost because both legs were flown on the same day?
Return trip to follow.
November 2nd, 2006
TLS-LGW #7950 departs 7:25 am, arrives LGW 8:20 am
Aircraft: 737-500
Class of service: Club Europe
Seats: 1 A and C
November 2nd, 2006
LGW-DFW #2193 departs 10:05 arrives 14:15
Class of service: Club World
Aircraft: 777-200
Seats 15 J and K
November 2nd, 2006
24 hours before my flight I decided to use OLCI to select my favorite seats. I went to the OLCI page and then clicked on select seats for the long haul portion of the flight. I waited for about 10 minutes staring at a blank white page then gave up and went back to the check-in page. Of course, now my seats had already been selected even though I didn’t pick them! I loathe the fact that OLCI now only lets you choose your seats once. I understand that BA might not want people moving their seats over and over right before the flight but you should not be blocked from moving them until you click the confirm seating button. Poor design IMHO. I was also blocked from moving the short haul seats even thought I had not clicked on the select seat button for that leg. So much for getting my favorite seats! Fortunately we were hit by the seat shifters later on in the day and were moved to 15 J and K on the LGW-DFW leg, which were the seats I wanted in the first place.
November 3rd 2006
The next day, we woke up after a good nights sleep in the Sofitel Toulouse airport hotel with the incredibly comfortable Sofitel MyBeds. We had decided to sleep near the airport as TLS-LGW 7950 leaves at 7:25 am. With a 1h30 minute drive to the airport it would have been a very early morning indeed. We had booked a “park and ride” fare which allowed us to leave our car in the Sofitel parking lot for the duration of our trip at no extra charge. The Sofitel shuttle (Peugeot 807) took us on the brief 4 minute ride over to the terminal arriving at 6:15 am.
Toulouse has a very nice smaller airport that is very manageable and attractive. Club Europe has one check in agent and they quickly finished up with the person in front of us.
MorganB: I would like to change seats on the TLS-LGW flight if possible.
Agent: Oh you already checked in online so you should have the seats you want already.
MorganB: Yes but OLCI gave me a blank screen and then blocked me from selecting seats.
Agent: Oh really?
MorganB: Yes, could I have seats on the side with only two seats please.
Agent: This is a 3-3 aircraft sir.
MorganB: I believe that in CE it is 2-3.
Agent: I can give you 1A and 1C with no one between you.
MorganB: Perfect, thank you.
Glad they didn’t seat anyone between us in that 5 inch wide seat!
We wandered about the terminal a bit to kill some time then went through security, which was rapid and polite. Once through security there is a small café downstairs and a smoking section upstairs. I did not see a lounge but didn’t really need to use it considering the short wait.
Boarding began a bit late. We proceeded down a flight of stairs on to a bus to take us to the plane. I could see the construction of the new terminal, which appears to have just begun. We could also see a couple of A380s near the Airbus hangars. The pilot informed us that we were leaving about 15 minutes late because he had requested that the leading edge of the wing be inspected. The inspection had been completed and he had just signed off on it. The flight was very full in both classes. Once airborne, breakfast service began very quickly. We were handed hot towels followed by a full hot breakfast of bacon, eggs, mushrooms and sausage. A choice of pastries and bread was also available. One of my knives read “CorseAirFly” on it. Perhaps BA bought some utensils on the cheap? Service was polite and efficient. A good flight over all. We were on stand at Gatwick about 15 minutes late.
We disembarked in a new section of the north terminal that I have never seen before. It is very attractive but is quite a walk from the rest of the terminal. It is connected to the main terminal by a long elevated hall with moving sidewalks. Better than taking a bus however. The line at security was short and moving quickly since they had two security checks open. I saw quite a few of the baggies with small liquids being taken away as well as a few people being sent off to the ticket counter because they had more than one carry on. Why in the world do they have this security check anyway? This is the only airport I have been through that makes you do this even though you remain airside.
We made our way to the lounge, which could stand for a renovation to match those in Heathrow. There was no separate line for CW or First so we joined the masses in the queue. I was randomly selected for a secondary security check, which was brief and polite. Once on board I was pleased to see that CW was only a little more than half full. The head purser took my jacket. I then stowed my items away in the various tiny pockets and the storage above, leaving nothing on the floor (that’s for you Tits! :) ) and took my seat. I was offered a drink (orange juice, water or champagne) as well as a paper. They had the International Herald Tribune much to my surprise! I can’t remember if we were given the amenity kit before or after take off. I like the new pouch, which at least can be used for something after this flight unlike the old one. We pushed off about 15 minutes late after waiting for a family to arrive that had gone to the wrong gate. Cocktail service began shortly after the seat belt sign went off. My friend and I selected a Kir Royal. Menu selection was as follows:
Lunch
Starters
Rock shrimp and prawn terrine with lemon crème fraiche
or
Buffalo Mozzarella cheese with fresh figs and grapefruit dressing
Fresh Seasonal Salad served with vinaigrette
Main
Shaun Hill’s fillet of beef with morels and mustard sauce
Salmon fish cakes with parsley and caper sauce
Mark Edwards’ stir-fried chicken with ginger and sesame egg noodles
Main course salad of artichokes and asparagus with creamy Parmesan cheese dressing
Dessert
Crème caramel with poached sultanas
Shropshire Blue and Tasty Lancashire cheese served with biscuits and butter
A selection of fruit
Chocolates
Club Kitchen
Snack salads, sandwiches, filled rolls and wraps
Fresh fruit salads and smoothies or juice
Choice of luxury cakes
Crisps and chocolate (including organic chocolate)
Please ask the crew for chilled items not on display.
Afternoon Tea
Snacks
Sandwiches of roast beef with horseradish and Double Gloucester cheese
Or Salad of marinated Feta cheese with chili roasted aubergine and baby courgette
Sweets
Fruit scone served warm with clotted cream and strawberry preserve
Chocolate and cherry sponge
Wines
White
Hahn Estates Monterey Chardonnay 2004
Chablis 1er Cru Rive Droite 2004, Lamblin et Fils
Red
Raymond Estates California Cabernet Sauvignon 2001
Chateauneuf-du-Pape 2004, Domaine du Pere Pape
Champagne
Charles Heidsieck Brut Reserve
The head purser was serving my section and seemed to be training the other person that was with her. I chose the rock shrimp terrine followed by the chicken pasta. Unfortunately the pasta was all gone so I opted for the beef. The rock shrimp terrine morphed into smoked salmon with one shrimp. It was tasty although not as described on the menu. I noticed that the napkins are thicker which is a nice touch. When the main course was served I was told someone had changed their minds because the pasta had nuts in it so I could have my original selection if I choose to. I was pleased as I don’t like beef on airplanes in general. After the main course I was offered cheese or desert. I requested and was given both. Service was excellent, my glass was always full and I never lacked for anything. I was also addressed as Mr. MorganB throughout the flight and even when exiting the plane! I found the new enhanced food service to be better than in the past. Not a huge jump mind you, but definitely an improvement. I also like the new pillow and blanket. I can now sleep with only one pillow instead of two and the blanket is softer. I like the CW seats for the fully flat bet although they are a bit on the firm side. I look forward to the NGCW seats, as the seats on the DFW route have those tiny WT size screens. IFE functioned perfectly although I did not watch a movie and chose to read instead. A few hours into the flight, they came around with chocolate ice cream. It was very tasty and a nice added small touch. Tea and scones with sandwiches were served about 1 hour or so before landing. The scones were very tasty indeed! We were on stand right on time which is a plus as a Lufthansa flight arrives only a few minutes after the BA one. I was among the first at immigration and did not have to wait at all. Bags were up first so I was through the entire process only 15 minutes after leaving the plane.
Prior to these flights I had 380 tier points. With the CE tls-lgw flight being 20 tier points I should have hit 400 pts exactly making Silver! However, as the tls-lgw leg did not post (as usual), the LGW-DFW leg pushed me over the 400 tier points. My status was updated about 48 hours after the points posted and my tier points reset to zero. Hurray I am finally silver! Thanks to all on the flyertalk BA board as that would not have happened without the wealth of information you have provided.
The TLS-LGW leg posted later, with no tier points, after I filled out the web form. A quick question for the BA experts, (I did do a search but couldn’t find the answer): since the TLS-LGW flight would have put me at exactly 400 points, should I have the 75 points that I earned for the LGW-DFW flight or are those simply lost because both legs were flown on the same day?
Return trip to follow.