steve64
May 31, 00, 1:28 am
Hi,
I can sum up my first experience on this new airline in one word: Wow http://www.flyertalk.com/forum/smile.gif
For those who aren't familiar with the Legend name, check out Shadow's trip report titled "LAX-DAL-LAX on LC (Legend Airlines)".
My opinions almost exactly mirror (shadow? http://www.flyertalk.com/forum/tongue.gif ) those which shadow expressed. As an elite FF with CO & AA I fly First Class (upgrades) frequently on CO and NW (and in the past, AA). Being a "middle of the road" type guy, and knowing I was going to write this report after the trip, I tried hard to look for negative things. I really had to "nit pick". I would find something and think "on Continental First Class they do it like this..." and then had to slap myself back to reality:
This wasn't a coach ticket upgraded to First because I played the elite game (battle) to earn an upgrade. This was a coach ticket being flown in "coach". The only game needed to get a free upgrade was to just simply purchase a ticket.
The Dallas Love Field "Legend Executive Terminal":
Very nice and relaxed. Huge parking garage right next to the terminal (& accept's credit cards for parking fees which the main Love terminal doesn't). No electric carts trying to run people over !!! 6 gates with decor and furniture which looks more like that of an airline club lounge vs a coach seating area. Complimentary soft drinks/water (self serve) at the gate. Some computer terminals for free internet access at each gate along with work stations to plug-in your own laptop.
For those of you who live in Dallas and have heard that LC built their own terminal, let me claify something: they didn't do the standard airline thing and add an extension to the existing terminal. They literally bulit a new terminal on the otherside of the airport on Lemmon Avenue. It is away from the crowded conditions of the "regular" terminal. If you are familiar with the old Love Field, it is right next to the big blue hanger which was Braniff's (now Dal-Fort Aviation) old maintenance base. And my biggest complaint with LC's operation (extremely minor) is that the terminal is too close to the hangar; on arrival, LC's aircraft have to stop on the ramp and wait for a tug to hook up and tow them into the gate. So close yet so far.
The aircraft:
On 2nd thought, I'm gonna breck this section up...
The seats:
A better name for this section would be "the chairs". Very overstuffed and very comfortable. The width of the seat was maybe an inch narrower than a typical domestic First class seat (but this is coach !!) but the seat pitch was tremendous. These chairs have extendable legrests (find that on someoe else's domestic First class) and even with the legrest extendented I could get out of my window seat with no problem. To be fair...no one was ever seated ahead of me with their seatback reclined. I think I could handle my legrest or their seatback,but might have to work a little if I had both to deal with (just stow my own legrest ... duh).
Ok, to think real hard about my complaints with the chairs:
They were so thickly padded that the winged headrest wouldn't bend enough to hold mi big head during a nap.
The color of the leather (soft leather) was like the big ugly western chair which my uncle had back in the '50s. Dark reddish brown. If they had used the beige used on the plane's outside paint scheme, the cabin would've been lighter/brighter (not to imply that it felt closed in just my own personal preference in decor).
A short person probably wouldn't like the chair as much without having some pillows behind them (the seat is too deep for short legs).
The Service:
Legendary ! Always with a smile and no AAttitude. There were a few "rough spots" which is probably due to most folks being new at what they were doing. One thing I'd like to point out is that this was my overall impression of the service even though on the outbound trip, the F/A knocked my glass of (red) wine into the lap of my (almost white) pants when she set my dinner tray down (and...being that this was just a weekend trip... the only pair I had with me). She was very sincerely apologetic and was scared at first. After I said "it was ok ... could happen to anyone" she relaxed and then said she'd be right back. She immediatley returned with half a dozen washcloths, a cup and a can of club soda. (I won't make a separate report on the lavatories but they seemed to be a little larger than average). We were both able to laugh at the incident later on. (I've had this happen on AA also and the F/A's attitude was along the lines of "oops, sorry, but don't get angry cuz this happens all the time and I'll return with some club soda when I get a chance"). Oh, the club soda works wonders, at least on wine http://www.flyertalk.com/forum/smile.gif
Delta handles the LC ticket counter and gate at IAD. I arrived IAD several hours ahead of flight time and no one was at the counter. But a DL agent quickly came running down to check on me (from her own check-in position which was a good ways up). She didn't know how to check in an LC passenger but I did appreciate her coming down to tell me that & to return around 2pm.
The food:
Ohhhh. Complimenary soft drinks champange and wine and stardard charge (4$ ?) for cocktails. The wines were low gade but remember, this is coach (there were poured from real sized bottles and not handed over in indiviual sized bottles.
Nuts (not warmed) were served with pre-dinner drinks; had the differently delicious coated pecans outbound (very sticky, they would be more so if they had been warmed) and mixed nuts on the return trip.
Cloth napkins, china, real glasses. The whole meal is served in one course but is nicely presented. 2 choices offered on each trip.
Outbound. Lunch. Choice of Grilled Salmon or Chicken Piccata. I had the Salmon. It was cooked perfectly and had a pappercorn seasoning. Accompanied with a rice pilaf which had quite a variety of veggies mixed in. A bowl of fruit (cantelope, honey dew, stawberries and grapefruit) and piece of chocolate for dessert.
Inbound. Dinner. Choice of Lobster Salad or Breast of Chicken on a bed of Greens. I thought it was strange that both offerings were "cold plates" on a dinner flight; maybe we were actually catered for lunch (4:15pm departure). I had the lobster and it was great. Also included a garden salad (iceberg w/cucumber and zuchini slices) and macaroni salad (not like Grandma's mac salad, another flavorful blend of veggies and seasonings included). A shrimp cocktail was also on the dinner plate along with a ratkin of Thousand Island dressing. Since there was no cocktail sauce I assumed the dressing was for the shrimp. There was a small glass bottle with a label printed in Italian but could figure out that it was olive oil with lemon extract so I assumed this was for the garden salad. The lemon flavor was very interesting but overall it needed some seasoning to add something else to the salad. Maybethe olive oil/lemon was for the lobster sald but the lobster excellent as it was. Dessert was a cake with cream middle and "fruit tart" topping with some raspberries and blueberries on the side. Also a small box of chocolate truffles.
Inflight entertainment:
Each seat back has a 4 inch personal video screen connected to a 24 channel DirectTV satellite system. With that many channels, I think they could've had more variety in the programming. Too mch emphasis on business, sports and news. Even when I'm travelling on business, I prefer "lighter" entertainment. The push bitton controls are convieniently located but sometimes required 2 or 3 hard pushes to change channel/volume/brightness. No problem seeing the screen even though my flights were both daylight and I never lwered my shade.
It's after 1am (time to play the upgare game on this week's CO trip to FLL) so I need to go. I could continue because I was honestly very impressed with LC. I hope they can get a hold on the market and start expanding to more cities. http://www.flyertalk.com/forum/biggrin.gif
I can sum up my first experience on this new airline in one word: Wow http://www.flyertalk.com/forum/smile.gif
For those who aren't familiar with the Legend name, check out Shadow's trip report titled "LAX-DAL-LAX on LC (Legend Airlines)".
My opinions almost exactly mirror (shadow? http://www.flyertalk.com/forum/tongue.gif ) those which shadow expressed. As an elite FF with CO & AA I fly First Class (upgrades) frequently on CO and NW (and in the past, AA). Being a "middle of the road" type guy, and knowing I was going to write this report after the trip, I tried hard to look for negative things. I really had to "nit pick". I would find something and think "on Continental First Class they do it like this..." and then had to slap myself back to reality:
This wasn't a coach ticket upgraded to First because I played the elite game (battle) to earn an upgrade. This was a coach ticket being flown in "coach". The only game needed to get a free upgrade was to just simply purchase a ticket.
The Dallas Love Field "Legend Executive Terminal":
Very nice and relaxed. Huge parking garage right next to the terminal (& accept's credit cards for parking fees which the main Love terminal doesn't). No electric carts trying to run people over !!! 6 gates with decor and furniture which looks more like that of an airline club lounge vs a coach seating area. Complimentary soft drinks/water (self serve) at the gate. Some computer terminals for free internet access at each gate along with work stations to plug-in your own laptop.
For those of you who live in Dallas and have heard that LC built their own terminal, let me claify something: they didn't do the standard airline thing and add an extension to the existing terminal. They literally bulit a new terminal on the otherside of the airport on Lemmon Avenue. It is away from the crowded conditions of the "regular" terminal. If you are familiar with the old Love Field, it is right next to the big blue hanger which was Braniff's (now Dal-Fort Aviation) old maintenance base. And my biggest complaint with LC's operation (extremely minor) is that the terminal is too close to the hangar; on arrival, LC's aircraft have to stop on the ramp and wait for a tug to hook up and tow them into the gate. So close yet so far.
The aircraft:
On 2nd thought, I'm gonna breck this section up...
The seats:
A better name for this section would be "the chairs". Very overstuffed and very comfortable. The width of the seat was maybe an inch narrower than a typical domestic First class seat (but this is coach !!) but the seat pitch was tremendous. These chairs have extendable legrests (find that on someoe else's domestic First class) and even with the legrest extendented I could get out of my window seat with no problem. To be fair...no one was ever seated ahead of me with their seatback reclined. I think I could handle my legrest or their seatback,but might have to work a little if I had both to deal with (just stow my own legrest ... duh).
Ok, to think real hard about my complaints with the chairs:
They were so thickly padded that the winged headrest wouldn't bend enough to hold mi big head during a nap.
The color of the leather (soft leather) was like the big ugly western chair which my uncle had back in the '50s. Dark reddish brown. If they had used the beige used on the plane's outside paint scheme, the cabin would've been lighter/brighter (not to imply that it felt closed in just my own personal preference in decor).
A short person probably wouldn't like the chair as much without having some pillows behind them (the seat is too deep for short legs).
The Service:
Legendary ! Always with a smile and no AAttitude. There were a few "rough spots" which is probably due to most folks being new at what they were doing. One thing I'd like to point out is that this was my overall impression of the service even though on the outbound trip, the F/A knocked my glass of (red) wine into the lap of my (almost white) pants when she set my dinner tray down (and...being that this was just a weekend trip... the only pair I had with me). She was very sincerely apologetic and was scared at first. After I said "it was ok ... could happen to anyone" she relaxed and then said she'd be right back. She immediatley returned with half a dozen washcloths, a cup and a can of club soda. (I won't make a separate report on the lavatories but they seemed to be a little larger than average). We were both able to laugh at the incident later on. (I've had this happen on AA also and the F/A's attitude was along the lines of "oops, sorry, but don't get angry cuz this happens all the time and I'll return with some club soda when I get a chance"). Oh, the club soda works wonders, at least on wine http://www.flyertalk.com/forum/smile.gif
Delta handles the LC ticket counter and gate at IAD. I arrived IAD several hours ahead of flight time and no one was at the counter. But a DL agent quickly came running down to check on me (from her own check-in position which was a good ways up). She didn't know how to check in an LC passenger but I did appreciate her coming down to tell me that & to return around 2pm.
The food:
Ohhhh. Complimenary soft drinks champange and wine and stardard charge (4$ ?) for cocktails. The wines were low gade but remember, this is coach (there were poured from real sized bottles and not handed over in indiviual sized bottles.
Nuts (not warmed) were served with pre-dinner drinks; had the differently delicious coated pecans outbound (very sticky, they would be more so if they had been warmed) and mixed nuts on the return trip.
Cloth napkins, china, real glasses. The whole meal is served in one course but is nicely presented. 2 choices offered on each trip.
Outbound. Lunch. Choice of Grilled Salmon or Chicken Piccata. I had the Salmon. It was cooked perfectly and had a pappercorn seasoning. Accompanied with a rice pilaf which had quite a variety of veggies mixed in. A bowl of fruit (cantelope, honey dew, stawberries and grapefruit) and piece of chocolate for dessert.
Inbound. Dinner. Choice of Lobster Salad or Breast of Chicken on a bed of Greens. I thought it was strange that both offerings were "cold plates" on a dinner flight; maybe we were actually catered for lunch (4:15pm departure). I had the lobster and it was great. Also included a garden salad (iceberg w/cucumber and zuchini slices) and macaroni salad (not like Grandma's mac salad, another flavorful blend of veggies and seasonings included). A shrimp cocktail was also on the dinner plate along with a ratkin of Thousand Island dressing. Since there was no cocktail sauce I assumed the dressing was for the shrimp. There was a small glass bottle with a label printed in Italian but could figure out that it was olive oil with lemon extract so I assumed this was for the garden salad. The lemon flavor was very interesting but overall it needed some seasoning to add something else to the salad. Maybethe olive oil/lemon was for the lobster sald but the lobster excellent as it was. Dessert was a cake with cream middle and "fruit tart" topping with some raspberries and blueberries on the side. Also a small box of chocolate truffles.
Inflight entertainment:
Each seat back has a 4 inch personal video screen connected to a 24 channel DirectTV satellite system. With that many channels, I think they could've had more variety in the programming. Too mch emphasis on business, sports and news. Even when I'm travelling on business, I prefer "lighter" entertainment. The push bitton controls are convieniently located but sometimes required 2 or 3 hard pushes to change channel/volume/brightness. No problem seeing the screen even though my flights were both daylight and I never lwered my shade.
It's after 1am (time to play the upgare game on this week's CO trip to FLL) so I need to go. I could continue because I was honestly very impressed with LC. I hope they can get a hold on the market and start expanding to more cities. http://www.flyertalk.com/forum/biggrin.gif