hotel96
Feb 10, 10, 9:13 pm
Anyone planning to attend this food festival? It looks interesting http://www.neworleansroadfoodfestival.com/
Saturday and Sunday, 5 blocks of Royal Street in the heart of The French Quarter will be the home of 20 vendors serving regional specialties unavailable elsewhere, including:
* Shrimp Uggie made by Anthony and Gail Uglesich, who are coming out of retirement to participate
* Louie Mueller's Texas barbecue and hot sausage
* Maine Diner seafood chowder
* Tucson Tamale Company hot tamales
* Tony Luke's Philadelphia cheese steaks
* Henpeck Market pimento cheese sandwich
* Cajun country boudin sausage from T-Boy's Slaughterhouse
* Middendof's Louisiana thin-sliced catfish
* Que Crawl Truck Cochon de lait po boy
* Bud Royer's Pecan Pie from the heart of Texas - a la mode
* Louisiana Meat Pies and Crawfish Pies from Lasyone's of Nachitoches
Saturday and Sunday, 5 blocks of Royal Street in the heart of The French Quarter will be the home of 20 vendors serving regional specialties unavailable elsewhere, including:
* Shrimp Uggie made by Anthony and Gail Uglesich, who are coming out of retirement to participate
* Louie Mueller's Texas barbecue and hot sausage
* Maine Diner seafood chowder
* Tucson Tamale Company hot tamales
* Tony Luke's Philadelphia cheese steaks
* Henpeck Market pimento cheese sandwich
* Cajun country boudin sausage from T-Boy's Slaughterhouse
* Middendof's Louisiana thin-sliced catfish
* Que Crawl Truck Cochon de lait po boy
* Bud Royer's Pecan Pie from the heart of Texas - a la mode
* Louisiana Meat Pies and Crawfish Pies from Lasyone's of Nachitoches