KyRoamer
Dec 27, 09, 8:41 am
Looking for new experiences, we tried El Fish Fritanga (restaurant downstairs and not fast food stand on street) (12.5 km) and J. C. Capitans (19.5 km). Both were pleasant with good service and reasonably priced food. We did both a lunch and dinner at El Fish Fritanga and dinner only at J.C. Capitans.
We were very pleased with the food at El Fish Fratanga. Our dinner table had little light and so they brought us a couple of lanterns (oil or alcohol lit). They added to the mood and burned brightly even as the wind (breeze as they call it) blew away everything not tied down. It is worth going back and we plan on eating there again next year.
J. C. Capitans was a treat. We loved the settling and the service was excellent. My wife ordered the sea bass though and was very disappointed. It was over salted and slightly overcooked. But after a well prepared salad and a shared calamari appetizer, she was full enough and did not send it back. I tried reheating it the next day but it was not worth eating.
Now the other two of us enjoyed our meals. I had a whole fish and picked every bit of flesh from its bones - yum. Based on the good reviews of others, I'll write the bad sea bass off as a fluke and risk recommending the place.
We were very pleased with the food at El Fish Fratanga. Our dinner table had little light and so they brought us a couple of lanterns (oil or alcohol lit). They added to the mood and burned brightly even as the wind (breeze as they call it) blew away everything not tied down. It is worth going back and we plan on eating there again next year.
J. C. Capitans was a treat. We loved the settling and the service was excellent. My wife ordered the sea bass though and was very disappointed. It was over salted and slightly overcooked. But after a well prepared salad and a shared calamari appetizer, she was full enough and did not send it back. I tried reheating it the next day but it was not worth eating.
Now the other two of us enjoyed our meals. I had a whole fish and picked every bit of flesh from its bones - yum. Based on the good reviews of others, I'll write the bad sea bass off as a fluke and risk recommending the place.