Flying to DCA tomorrow on #42. I was wondering if anyone in the last few days who has flown up front was able to see any changes. The chicken caesar or cold pasta dish is getting really old. Two years ago I used to complain about the all leaf lettuce salad, hot pocket, and cobbler. I think I'm ready to have it back.

Uh oh....I was kidding Tempe.....Promise.

Well I guess I've never answered my own post :D

glassware...nice...great flight attendant. I was sitting in 2F in the 7-5, but this means no foot extension at the bulkhead so it was tight. Food was either a chicken parmesean or a cold pasta salad. I chose the former and it was actually very tasty. Pumpkin pie for desert. I was excited to have it but it was unfortunately very bland (not sure if 4 points is still sponsoring deserts like they did with the pecan pie).

Gotta love landing into DCA with a full flight. He hit the brakes and reverse thrust upon landing!

I flew F PHX-ATL-PHX last week on the A-320 and enjoyed COLD chicken and salad. No hot items offered on both legs. Yikes, I hope we don't go back 2 years and have cold chicken all the time again.

Other than that, nothing new.

Cheers,
Global Express