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2012 AA International Meals - menu /menus, photos, etc. (consolidated)

2012 AA International Meals - menu /menus, photos, etc. (consolidated)

 
Old Mar 28, 2012, 5:11 pm
  #121  
 
Join Date: Jun 2008
Location: MIA
Programs: AA EXP
Posts: 103
NRT-ORD J Japanese meal





The salad was gone before I thought to take a picture....
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Old Mar 29, 2012, 2:13 am
  #122  
 
Join Date: Dec 2007
Location: Las Vegas
Programs: DL Platinum, AA Lifetime Gold, Hilton Diamond, Marriott Platinum, Radisson Premium
Posts: 6,635
AA100
JFK-LHR
J Class Dinner/Continental Breakfast
03/26/12


To start

Warm mixed nuts

Appetizer

Shrimp with pineapple and coconut shavings w/ artichoke salad

Choice of pretzel, sourdough, cheese bread

http://i42.tinypic.com/33xtt20.jpg

Entree choices:

Beef filet, cod, or tortellini

http://i40.tinypic.com/10qw9zk.jpg

Dessert

Ben & Jerry's Vanilla Heath Bar Crunch

or Fruit & Cheese plate (not pictured)

Pre-arrival Continental Breakfast

Crispix cereal w/ warm butter croissant, fruit, and yogurt

http://i39.tinypic.com/2uf4kli.jpg
demkr is offline  
Old Mar 31, 2012, 3:10 am
  #123  
aw
 
Join Date: Sep 2000
Location: Burlingame, CA
Programs: TK Miles & Smiles, CM ConnectMiles, AA Advantage
Posts: 2,128
AA 65 ZRH-JFK
Y Lunch/Snack - Special Meal (Diabetic)





Main dish - fish in tomato sauce with vegetables and wild rice.




Fresh fruit for dessert





Snack was a more substantial beef entree instead of the hot pizza.





Overall a decent meal. Of course, anything out of ZRH is bound to be semi decent.
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Old Mar 31, 2012, 10:12 am
  #124  
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Join Date: Apr 2010
Location: LFT
Programs: AA Plat, lots of AA, AS, DL, UA miles, former top level CO Elite (sigh...)
Posts: 10,792
Originally Posted by BlissWorld
Caibbean usually gets the same, if not worse than domestic (for example, JFK-SJU, a 4 hour flight, has a dinner service thats worse than DFW-LAX, a 3 hour flight). Salad, entree, and a slice of cake. No ice cream, no appetizer. FYI, AA's "international" definition specifically excludes the Caribbean.

Central America and beyond gets a slightly improved/larger salad for lunch and dinner and a larger tropical fruit plate for breakfast. Lunch and dinner both get ice cream.
Thanks.....and we shall be prepared to be underwhelmed......

Hope the Glenlivet holds out......
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Old Mar 31, 2012, 2:57 pm
  #125  
 
Join Date: Aug 2008
Location: Boston, MA (BOS)
Programs: AA PLT Pro 2MM, DL Gold, UA Silver, Marriott Ambassador + LT Plat, COFC Venture X, HHonors Diamond
Posts: 5,587
Originally Posted by aw
Of course, anything out of ZRH is bound to be semi decent.
+1 Switzerland is awesome! Just got back from a week of skiing in St. Moritz and fabulous stay at the Palace hotel. LX is much better than AA will ever be though.
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Old Mar 31, 2012, 3:31 pm
  #126  
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Originally Posted by AAerSTL
+1 Switzerland is awesome! Just got back from a week of skiing in St. Moritz and fabulous stay at the Palace hotel. LX is much better than AA will ever be though.
Spent a week driving around Switzerland in a rented Mercedes some years ago during the fall season. Zurich to St. Moritz to Zermatt to Wengen and back to Zurich. It was truly a wonderful trip! And back in the day, Swissair's business class service LAX-ZRH and ZRH-JFK was superb.....
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Old Apr 17, 2012, 1:40 pm
  #127  
 
Join Date: Sep 2007
Location: HKG/YVR/NYC
Programs: AC 75K, A3*G, AS MVPG, AA LT Gold 1MM, JL/JGC (OWS) , Marriott Titanium, Hertz 5*, Avis PC
Posts: 3,697
AA 92
Chicago OHare to Dublin (ORD-DUB)
Business Class
Apr 2012

Dinner

To Start
Warm Mixed Nuts
or
Crudites and Dip

Appetizer
Smoked Salmon and herb marinated shrimp

Salad
Fresh Seasonal Greens and an assortment of fresh vegetables offered with sour cream and herb dressing, or premium extra virgin olive oil and balsamic Vinegar

Bread Basket
Assorted Gourmet Breads (Rye, Wheat, Cheese)

Main Course
Turkey Meatloaf
Topped with a tomato and truffle chimichurri sauce served over Oaxaca cheese mashed potatoes and asparagus
A signature Richard Sandoval item

Lemon Grass Chicken with Achiote Sauce
Lemon grass marinated chicken served with achiote citrus sauce, accompanied by a coconut curry chayote squash and potato rutabaga puree
A signature Richard Sandoval item

Rosemary garlic Shrimp
Grilled rosemary and garlic marinated shrimp accompanied by an artichoke, sundried tomtato and spinach saut with lemon basmati rice

Four Cheese Ravioli
Ravioli pasta filled with four cheeses accented by herbed wild mushroom cream sauce

Dine Upon Request

Dessert
Ice Cream
Vanilla Ice Cream with a choice of hot fudge, butterscotch or seasonal berry toppings, whipped cream and pecans

Fruit and Cheese
A selection of gourmet cheeses offered with flavorful dried fruit and assorted crackers






AA 92
Chicago OHare to Dublin (ORD-DUB)
Business Class
Apr 2012

Breakfast

Main Selections
Three Cheese Omelette
Served with roasted red pepper turkey sausage and a scallion and sour cream potato timbale

Yogurt
Creamy fruit yogurt

Cereal
Kelloggs cereal with milk

All options are offered with fresh seasonal fruit and chilled orange juice

Breakfast Breads
A Selection of breakfast breads

Express Breakfast
Served 45 minutes prior to landion to allow you to sleep as long as possible
Warm breakfast breads, seasonal fruit and your choice of beverage

Pre-Arrival Beverage
Chilled sparkling or still water with a fresh citrus garnish
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Old Apr 17, 2012, 4:42 pm
  #128  
 
Join Date: Sep 2008
Location: Racine, WI/VCE
Programs: AA EXP, MR LT PPE, Arise Mucci des Hommes de Fer
Posts: 1,047
Originally Posted by Short hair Francis
AA 92
Chicago OHare to Dublin (ORD-DUB)
Business Class
Apr 2012

Dinner

To Start
Warm Mixed Nuts
or
Crudites and Dip

Appetizer
Smoked Salmon and herb marinated shrimp

Salad
Fresh Seasonal Greens and an assortment of fresh vegetables offered with sour cream and herb dressing, or premium extra virgin olive oil and balsamic Vinegar

Bread Basket
Assorted Gourmet Breads (Rye, Wheat, Cheese)

Main Course
Turkey Meatloaf
Topped with a tomato and truffle chimichurri sauce served over Oaxaca cheese mashed potatoes and asparagus
A signature Richard Sandoval item

Lemon Grass Chicken with Achiote Sauce
Lemon grass marinated chicken served with achiote citrus sauce, accompanied by a coconut curry chayote squash and potato rutabaga puree
A signature Richard Sandoval item

Rosemary garlic Shrimp
Grilled rosemary and garlic marinated shrimp accompanied by an artichoke, sundried tomtato and spinach saut with lemon basmati rice

Four Cheese Ravioli
Ravioli pasta filled with four cheeses accented by herbed wild mushroom cream sauce

Dine Upon Request

Dessert
Ice Cream
Vanilla Ice Cream with a choice of hot fudge, butterscotch or seasonal berry toppings, whipped cream and pecans

Fruit and Cheese
A selection of gourmet cheeses offered with flavorful dried fruit and assorted crackers






AA 92
Chicago OHare to Dublin (ORD-DUB)
Business Class
Apr 2012

Breakfast

Main Selections
Three Cheese Omelette
Served with roasted red pepper turkey sausage and a scallion and sour cream potato timbale

Yogurt
Creamy fruit yogurt

Cereal
Kelloggs cereal with milk

All options are offered with fresh seasonal fruit and chilled orange juice

Breakfast Breads
A Selection of breakfast breads

Express Breakfast
Served 45 minutes prior to landion to allow you to sleep as long as possible
Warm breakfast breads, seasonal fruit and your choice of beverage

Pre-Arrival Beverage
Chilled sparkling or still water with a fresh citrus garnish
Thanks! Any pictures?
TheAAdmiral is offline  
Old Apr 17, 2012, 8:31 pm
  #129  
 
Join Date: Dec 2007
Location: Las Vegas
Programs: DL Platinum, AA Lifetime Gold, Hilton Diamond, Marriott Platinum, Radisson Premium
Posts: 6,635
4/01/12
AA51
LHR-DFW
Business Class
Lunch/Snack

Took awhile to get around to posting this, so I don't really remember the other entree choices.

To start

Warm (A foreign word to UA) mixed nuts

Appetizer

Halibut, shrimp, asparagus, and tuna plate

w/

Artichoke salad & bread

http://im1.shutterfly.com/media/47a2...D550/ry%3D400/

I chose a steak dish for the main entree.

Good, hearty portion w/ potato cake and greens. BTW, I'm not sure why I zoomed in so close on this image, it tasted *a lot* better than it looks. haha

http://im1.shutterfly.com/media/47a2...D550/ry%3D400/

Followed by Ben & Jerry's Sweet Cream Ice Cream or Fruit/Cheese Plate.
http://im1.shutterfly.com/media/47a2...D550/ry%3D400/

I had the ice cream. Midflight, a fruit and cheese plate was served, as well as some packaged snacks. I have to say, *none* of the packaged snacks looked appealing to me. No familiar brand names or choices.

Prior to arrival

Choice of a cold chicken dish or Uno's pizza. I, of course, being super health conscious, chose the pizza.

Served w/ garden salad and blueberry cake.
http://im1.shutterfly.com/media/47a2...D550/ry%3D400/
demkr is offline  
Old Apr 17, 2012, 9:46 pm
  #130  
 
Join Date: Apr 2011
Location: TPA
Programs: AA PLT, Hilton diamond, Hyatt Diamond
Posts: 234
Originally Posted by demkr
Looks yummy.
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Old Apr 17, 2012, 9:50 pm
  #131  
HNL
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Join Date: Feb 2005
Posts: 10,947
Originally Posted by Short hair Francis
AA 92
Chicago OHare to Dublin (ORD-DUB)
Business Class
Apr 2012

Dinner
...
Main Course
Turkey Meatloaf
Topped with a tomato and truffle chimichurri sauce served over Oaxaca cheese mashed potatoes and asparagus
A signature Richard Sandoval item
...
The Turkey Meatloaf is 50% Beef and 50% Turkey and is surprisingly good.
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Old Apr 17, 2012, 10:53 pm
  #132  
 
Join Date: Aug 2002
Location: Mid-Levels, Hong Kong
Programs: AA EXP, CX MPC GLD, MR PLT, SPG PLT, National Exec.
Posts: 686
Originally Posted by HNL
The Turkey Meatloaf is 50% Beef and 50% Turkey and is surprisingly good.
Had it going to NRT yesterday. It was awful.
aa767flyer is offline  
Old Apr 18, 2012, 2:45 am
  #133  
 
Join Date: Jul 2005
Posts: 1,129
So this Turkey Meatloaf is on the menu now in place of the usual filet?

I am all for variety and creativity... but no.
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Old Apr 18, 2012, 3:02 am
  #134  
 
Join Date: Sep 2007
Location: HKG/YVR/NYC
Programs: AC 75K, A3*G, AS MVPG, AA LT Gold 1MM, JL/JGC (OWS) , Marriott Titanium, Hertz 5*, Avis PC
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Originally Posted by TheAAdmiral
Thanks! Any pictures?
Oh god, not you too now

Sorry and my external hard drive is out of action at the moment too
Short hair Francis is offline  
Old Apr 18, 2012, 4:44 am
  #135  
 
Join Date: Aug 2002
Location: Mid-Levels, Hong Kong
Programs: AA EXP, CX MPC GLD, MR PLT, SPG PLT, National Exec.
Posts: 686
Originally Posted by jpetekYXMD80
So this Turkey Meatloaf is on the menu now in place of the usual filet?

I am all for variety and creativity... but no.
It appears to be. Let's hope it doesn't last.
aa767flyer is offline  

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