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How do you like your steak? Doneness? How prepared? Etc.
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Mar 29, 2012, 7:21 am
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krausolany
Join Date: Mar 2007
Location: Germany
Programs: Marriott Plat., HHonors gold, IHG Plat., Accor gold, IC Amb, Hertz #1 club, Sixt plat.
Posts: 359
Quote:
Originally Posted by
braslvr
I am almost to that point as well when eating out but it is because more and more, medium is the new medium-rare and medium-rare comes out rare.
Can agree on that. Same experience twice in Germany.
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krausolany
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