For those of you who like to push your culinary boundaries beyond such delicacies as durian and kimchi, you might want to consider attending the
Wildfoods Festival in Hokitika, located on the South Island of New Zealand on March 12, 2011.
Amongst other delicacies expected to be served are such gastronomic delights as raw scorpions, sea tulip shots, chocolate-covered beetles, weka, deep-fried grubs, and horse semen shots flavored with chocolate, vanilla or strawberry.