AZ 681 Buenos Aires-Rome (10.09.09)
Business ("Magnifica") Class Menu

Lunch
Assorted nuts to enjoy with your favourite aperitif

Gratinated semolina medallions with cheese and spinach
and/or
Pennette pasta in Pachino cherry tomato and basil sauce

Mixed grilled meats and vegetables with rosemary and extravirgin olive oil
or
Seabass fillet in "guazzetto" sauce served with braised fennel

Cheese board selection served with dried fruits and crudites

Seasonal fresh fruit basket

Open bar with desserts and Espresso coffee

Breakfast

Orange juice
Seasonal fresh fruit
Selection of yoghurts

Plain omelette served with mushrooms, roast potatoes and grilled ham

Vanilla and chocolate sponge cake with fragrant cookies
Selection of warm pastries and toasted bread, butter, jam
DPO Lunigiana Tuscan honey
Espresso coffee, tea, milk

Wine list same as AZ680 above