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Thread: cost of ice rising - $2.50 at Morton's in Manhattan
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Old Aug 28, 2009 | 6:08 pm
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Gaucho100K
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Originally Posted by UCBeau
If the amount poured is greater than the amount poured for a neat drink, then the restaurant has every right to charge more. If it isn't, that's just stupid.
arent pours electronically controlled nowadays..???
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